DIFFERENCE BETWEEN PRESSURE COOKER AND CROCK POT – THINGS YOU SHOULD KNOW!
On the market today, many cooking aids are trusted by housewives, including pressure cookers and slow cookers. This can be considered as the most effective kitchen equipment to solve your cooking problem. However, many people mistakenly think that the pressure cooker and the slow cooker are the same things. It is entirely different.
The difference between pressure cooker and crock pot may have to be noticed during use. But you cannot buy both and use them to find the difference. So, through learning and using it, we will show you the difference between pressure cooker and crock pot right now, but first, you need to know what a pressure cooker is and what a slow cooker is.
WHAT IS A PRESSURE COOKER AND SLOW COOKER?
1. What is a pressure cooker?
A pressure cooker is a device that cooks with a higher pressure than a conventional pot. When the pot’s lid is tightly closed, the steam cannot escape creating the pressure you want during the initial set-up. Food will be cooked under pressure and steam. When the lid is closed, and the pressure release valve is tightly sealed, the temperature and pressure will remain the same, ensuring energy savings for you if you do not open the lid.
2. What is a slow cooker?
A slow cooker is a pot used to cook or stew food for long periods with two low heat and high heat. Perhaps this is the key to making the difference between slow cooker and pressure cooker.
COMPARE THE DIFFERENCE BETWEEN PRESSURE COOKER AND CROCK POT
Before talking about the difference between pressure cooker and crock pot, let us go through some similarities between these two pots:
- All have high-quality stainless steel cookware.
- The size is similar.
- The inner pot can be disassembled.
- Safe with dishwashers.
Although there are similarities, it cannot be denied the uses and benefits each pot brings to your family. Next, we will show you the difference between pressure cooker and crock pot, helping you evaluate a product’s suitability for a home kitchen space.
1. Slow cooker
This is an upgraded kitchen appliance with an ultra-modern slow cook. You can cook food in an hour, two, or even 10 hours to ensure the perfect dish. There are two heat levels for you to choose from: high and low.
Slow cooking times correspond to low temperatures while cooking for a few hours is higher. To distinguish the difference between pressure cooker and crock pot, we must consider how it works.
The mechanism of action of the slow cooker:
- Prepare all the necessary ingredients for the dish and drop them into the pot (note the slow cooker usage criteria.)
- Depending on the meat or food texture, you can choose the right heat level, high or low; you can cook food overnight or during the day. The difference between pressure cooker and crock pot is clearly shown through this feature. For conventional pressure cookers without a timer, if you keep cooking for a long time, the food will burn.
- In case you cannot pay attention to the pot frequently, you can choose a timer.
The cooking time of the cooking pot is slow, but with a timer, you can arbitrarily adjust the shutdown time accordingly, ensuring that all your other tasks are done during cooking.
2. Pressure cooker
Pressure cookers are the opposite of slow cookers. Food can be cooked in a slow cooker for several hours, even half a day, but you only need to cook in a pressure cooker for one to two hours, sometimes less than an hour.
In addition, the difference between slow cooker and pressure cooker is also shown in the operating mechanism.
Operation mechanism of the pressure cooker:
- Pressure cookers cook food with extremely hot steam and very high pressure, ensuring food cooking in a short amount of time.
- When you want to open the lid of the cooking pot, you need to release the pressure and return it to normal. Failure to do so may result in burns.
- There are two types of pressure cookers, the pressure cooker on the stove and the electric pressure cooker. Usually, if you use a pressure cooker on the stove, you will have to pay more attention to it during cooking. Perhaps this is also one of the factors that make a difference between slow cooker and pressure cooker (specifically the pressure cooker on the stove).
This pot requires some time in the cooking process. You cannot leave it alone to do other things like using a slow cooker and watch out for cases such as spills or burns.
SO THE PRESSURE COOKER AND THE SLOW COOKER, WHICH ONE IS BETTER?
You cannot judge which pot is better because each one has different uses. The difference between pressure cooker and crock pot is only an objective factor that will help you consider your choice more carefully. Therefore, each individual’s subjective assessment of which pot is better is based on his or her own opinions and needs.
If you need to use the facilities that the pressure cooker meets, you will find it better. And conversely, if the slow cooker is suitable, you will also find that the slow cooker is better. So choosing the pot to use cannot be based on judging which pot is better but on which pot has the features that meet your needs.
These two pots are both effective solutions to save time. However, their time savers happen quite the opposite. Perhaps this is the difference between pressure cooker and crock pot that you should consider.
If you are busy, don’t have much time to prepare meals for your family, or like to plan, then the slow cooker is a perfect choice. Simply put the ingredients in the pot and start the timer. At the end of the meeting, the food is ready to serve you, and you will not need to rush to prepare your meal. Of course, it’s still hot.
Unlike slow cookers, pressure cookers are suitable for those who have little time and want to enjoy their food quickly. With this pot, the food will be ready within a narrow margin.
2. Ease of use
The next point that sets the difference between pressure cooker and crock pot is the feature setting.
The pressure cooker seems to be designed with more features. However, it is pretty tricky for beginners because there are too many buttons to set up. You need to get used to it within a certain amount of time. But the pressure cooker recipes and instructions will partly help you in using it.
The slow cooker is easier because it only has temperature settings such as high, low, medium, or steam buttons. But, it limits your culinary creativity because the features are not as diverse as pressure cookers.
Cost is also what tells the difference between pressure cooker and crock pot. Objectively speaking, a slow cooker appears to be cheaper than a pressure cooker because it doesn’t have as many convenient features as a pressure cooker. A simple slow cooker is very cheap because it is only used for slow cooking.
That doesn’t mean the pressure cooker is expensive either. Normal-pressure cookers are priced mid-range, and the more functional pots, the larger the size, the higher the price. However, manufacturers often create incentives, product discounts, even products with up to 50% discount. All are sold on the Amazon e-commerce shopping site.
4. Safety Level
Many potential hazards arise from the kitchen. Slow cookers and pressure cookers are also among the factors that can cause a disaster in your kitchen. However, there won’t be any accidents if you comply with all the safety requirements for pressure cookers and slow cookers.
Some people are frightened by the pressure valve discharge and are afraid of getting burned. But make sure you use forceps or simply don’t use your bare hands to drain the valve, and the malfunction won’t happen. You should follow the safety standards recommended by the manufacturer.
The difference between slow cooker and pressure cooker also shows that the safety standards for these two products differ, requiring you to be thoroughly investigated.
In addition, during cooking, some tips to keep your kitchen safe should also be applied, such as not filling the pot, covering the lid, or locking the pressure valve,… Plus, you should not place pressure cookers or slow cookers near water sources or near wooden objects, putting them on an insulated surface.
SOLUTION FOR MAINTAINING THE TEMPERATURE OF FOOD
Both slow cookers and pressure cookers can keep your food warm. However, if you leave later than expected or get home, the food no longer holds the desired temperature, we have a solution for you. A pressure cooker or slow cooker will help you feel comfortable with your food retaining its original temperature as it was cooked.
Sample bags that are being trusted by many customers like HUNGRY FAN 3 in 1 Fangating Insulated Thermal Bag may be the perfect choice for you. You will not need to worry about cold food when the heat is turned off. Through the difference between the pressure cooker and the slow cooker, you also know how a pressure cooker works more complicated than a slow cooker because the pressure cooker has many features.
So this convenient bag can only work as a slow cooker on low heat. This means that when your slow cooker reaches a certain temperature, simply put the pot in this bag, and it will continue to simmer your food. The insulation of this bag is designed to hold the heat in the pot, and it is similar to the low temperature of the slow cooker.
It can work without any other interference and can still produce delicious, quality food. This is a great product, and hopefully, the differences between the pressure cooker and the slow cooker we show you will help.
WHICH ONE SHOULD YOU CHOOSE AFTER YOU KNOW THE DIFFERENCE BETWEEN PRESSURE COOKER AND CROCK POT?
Although there are some similarities, you can rely on the difference between pressure cooker and crock pot to choose the one that suits your needs. Both types of pots are versatile cookers. However, a pressure cooker will have more features than a slow cooker. If you only need to cook slowly, you might want to choose a slow cooker. But if you’re going to cook various dishes for your family and want to diversify your meals, a pressure cooker is the best solution.